Discover the heart of UAE’s culture through cooking classes that teach authentic Emirati recipes like machboos, luqaimat, and more—directly from local chefs and home cooks.

Discover the rich seafood traditions of the UAE coast with dishes like grilled hammour, jasheed, and spiced prawns, served in both heritage eateries and waterfront restaurants.

Discover the heart of Ramadan in the UAE with authentic Iftar dishes like harees, samosas, and luqaimat—offering soulful flavors, spiritual significance, and community warmth

Dive into Abu Dhabi’s rich culinary landscape—from Emirati classics and Michelin-starred fine dining to hidden street food gems, offering every traveler a delicious and diverse experience.

Explore the cultural and culinary significance of camel meat in Emirati cuisine, its health benefits, traditional dishes, and where travelers can try it in the UAE.