The Maldives blends traditional cooking with modern sustainability. Discover how locals and resorts are embracing eco-friendly, reef-safe, and zero-waste culinary practices across the islands.

Explore Maldivian festive dishes from Eid feasts to National Day treats. Learn how food plays a central role in cultural celebrations across the tropical islands of the Maldives.

Compare Maldives resort dining and local eateries. Discover the differences in flavor, cost, culture, and experience to enjoy both luxury and authenticity during your island getaway.

Explore how Indian and Sri Lankan culinary traditions shaped Maldivian cuisine through shared spices, curries, and cultural ties, blending bold flavors with island simplicity in unforgettable dishes.

Explore traditional Maldivian drinks like sai and raa. Discover how these beverages reflect the island's tropical lifestyle, community traditions, and natural bounty of coconuts and palms.